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Before you jump to Liver stew recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to liver stew recipe. To cook liver stew you need 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Liver stew:
- Take 500 grams Chicken liver
- Prepare 100 grams ground chicken
- Provide 500 grams crushed tomatoes
- You need 1 medium onion, chopped
- Use 1 clove garlic (minced)
- Use 100 grams mushroom
- Take 1 piece chicken broth (cube)
- Provide 1 salt
- Use 1 black pepper
- Get 1 tsp sambal oelek
- Get 1/2 tbsp vegetable oil
Steps to make Liver stew:
- Heat oil in a large pot. Add onion, garlic and mushroom. Cook until translucent.
- Chop the liver finely. Add liver and ground chicken to pot.
- When the meat is fully cooked add crushed tomatoes, broth, sambal and spices. Let cook for up to an hour until stew has reduced and thickened.
- Serve over pasta, rice or zucchini noodles.
Cut liver in stewing size pieces. Cook until liver is tender and vegetables are done. Bring a taste of the Mediterranean into your kitchen with this hearty ox liver & sausage stew. Find this Casserole recipe, & many more, at Tesco Real Food. Start studying angus beef liver stew.
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