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Chilli paneer in black bean sauce
Chilli paneer in black bean sauce

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We hope you got benefit from reading it, now let’s go back to chilli paneer in black bean sauce recipe. You can have chilli paneer in black bean sauce using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chilli paneer in black bean sauce:
  1. You need 250 gm Paneer
  2. You need to taste Black bean sauce
  3. Use 200 gm Mushroom
  4. Get 1/4 cup Beans
  5. Use 1 Capsicum
  6. Get 1 tsp or to taste Soy sauce
  7. Provide to taste Green chilli suace
  8. Take 1 Onions
  9. You need 1 Green chilli
  10. Prepare 1 tbsp Cornflour
Instructions to make Chilli paneer in black bean sauce:
  1. Stir fry vegetables
  2. Add all sauce
  3. Add water and let it boil
  4. Add paneer
  5. Add cornstarch if required
  6. Serve hot

Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. For sauce heat the oil in sauce pan over medium heat; add ginger, and green chili stir for about one minutes. Add all the ingredients for sauce except corn. Chilli Paneer is a popular Indo-Chinese dish where cubes of paneer are cooked in a spicy chinese sauce.

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