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We hope you got benefit from reading it, now let’s go back to christmas light fruit cake #author marathon recipe. You can cook christmas light fruit cake #author marathon using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Christmas Light Fruit Cake #author marathon:
- Take 380 gms self raising flour
- You need 250 brown sugar with molasses
- You need 300 gms margarine/salted butter
- Get 5 eggs
- Take 1 tsp vanilla extract
- Prepare 1 tsp all spice (mixed spice)
- Take 200 gms mixed fruit (raisins, sultanas, orange peel, red & green
Instructions to make Christmas Light Fruit Cake #author marathon:
- Preheat oven at 180℃. Prepare sixe 8 baking tin.
- Beat sugar and margarine until fluffy, add the eggs one at a time. Add the essence and continue mixing. Add the spice and mix in well. Fold in the flour in to the batter gently.
- Fold in the mixed fruit, which are dusted with flour to prevent them from sinking on the bottom the cake.
- Bake for 50 minutes until screwer comes out clean.
- Once cooled, wrap it and eat it the following day.
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