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We hope you got benefit from reading it, now let’s go back to liver stew recipe. You can have liver stew using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Liver stew:
- Use 1/2 kg liver
- Prepare 2 bunches coriander
- Get 2 big tomato’s
- Use 1 onion
- Use 3 cloves garlic
- Take Pinch salt
- Prepare 3 spoonful cooking oil
Instructions to make Liver stew:
- Add the cooking oil in a pan and fry the liver for 5 minutes
- Add onion and garlic and keep on starring until they turn color
- Add tomatoes and 1/2 cup of water let it simmer
- In the last 5 minutes add in your coriander and don’t overcook them.Serve and enjoy
Cut liver in stewing size pieces. Cook until liver is tender and vegetables are done. Bring a taste of the Mediterranean into your kitchen with this hearty ox liver & sausage stew. Find this Casserole recipe, & many more, at Tesco Real Food. Start studying angus beef liver stew.
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