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We hope you got benefit from reading it, now let’s go back to spinach and goat cheese pizza recipe. You can have spinach and goat cheese pizza using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Spinach and goat cheese pizza:
- Get pizza dough
- Prepare 1 cup warm water
- Provide 1 tsp sugar
- Prepare 2 1/4 tsp active dry yeast
- Use 1 tsp salt
- Take 2 cup all-purpose flour or bread flour
- Get topping
- Take olive oil
- Use fresh spinach
- Get 1/4 cup crumbled goat cheese
- Prepare 2 tsp finely chopped garlic
- Use 1 tsp dried oregano
- Prepare fresh basil
Instructions to make Spinach and goat cheese pizza:
- Add all of the ingredients in order and mix until the dough pulls away from the bowl.
- Turn onto a floured surface and knead until it becomes soft and stretchy. This takes about 5-10 minutes.
- Transfer the dough into an oiled bowl and cover with a towel. Keep the bowl in a warm draft free place to rise.
- Wash and dry spinach and set aside.
- When the dough has doubled in size cut into two and roll/stretch it into a thin circle.
- Place onto an oiled and floured pizza pan.
- Drizzle a little bit of olive oil on the dough and spread the chopped garlic. Then add the spinach and crumble the goat cheese over top. Drizzle with a little bit more olive oil.
- Bake at 400° for 10-15 minutes or until edges are slightly golden.
- Just before the edges brown add fresh basil leaves.
- Cut with a pizza cutter and serve hot.
Nutritional Information, Diet Info and Calories in Spinach & Goat Cheese Pizza from Archer Farms. Try swapping out the goat cheese for feta or Gorgonzola to switch up the flavor profile. All Reviews for Butternut Squash Pizza with White Sauce, Spinach, and Goat Cheese. G., you want this on your plate! Add the chopped spinach to the pre-baked pie shell.
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