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Spinach waffles chaat
Spinach waffles chaat

Before you jump to Spinach waffles chaat recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to spinach waffles chaat recipe. You can cook spinach waffles chaat using 16 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Spinach waffles chaat:
  1. Prepare 1 bunch spinach
  2. Prepare Half bunch coriander leaves
  3. Provide 1 cup oats powdered
  4. Take 4 garlic cloves
  5. Use 2 green chillies
  6. You need 1 tsp lemon juice
  7. Take 1 tsp ginger grated
  8. You need Salt red chillipowder and chaat masala as per taste
  9. Get 3 tsp green chutney
  10. Prepare 2 tsp tamrind chutney
  11. Get 3 tsp beaten curds
  12. You need Few pomegranate seeds
  13. Use 1 cup boiled sweet corn
  14. Use 1 tomato finely chopped
  15. Prepare 1 onion finely chopped
  16. Get 2 tsp nylon sev
Steps to make Spinach waffles chaat:
  1. Wash spinach and coriander leaves. Blend in a mixer along with chilli, ginger and garlic.
  2. Add 1/2 cup water and 2 tsp oil to make a smooth paste.
  3. Add powdered oats to the green mixture
  4. Preheat oven and grease a waffle mould.
  5. Add salt and spices to the oats spinach mixture and pour it in the waffle mould and bake it for 12 minutes or till firm and crisp.
  6. Remove and unmould waffles. One can just eat them as it is.
  7. Place the waffles in a serving plate and fill corn, onion and tomatoes in the waffle.
  8. Top the waffle with some curd, green chutney, Tamarind chutney and pomegranate seeds. Sprinkle some chaat masala on top.
  9. Sprinkle some nylon sev on top

The crispness of the fried spinach and the sweetness of the honey yogurt are to die for! Rasika's Palak Chaat is quite simply amazing. Palak chaat recipe - Crispy spinach leaves are coated with gram flour batter and deep fried in the oil. Then topped with chutneys (green chutney and meethi chutney), yogurt, sev. finally, palak chaat or spinach chaat is ready to serve. In the bustling streets of India, you'll find chaat, hundreds of mouth-watering fresh snacks that have fueled billions of people for generations.

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