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Wet fry Beef, sukuma wiki with Ugali
Wet fry Beef, sukuma wiki with Ugali

Before you jump to Wet fry Beef, sukuma wiki with Ugali recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to wet fry beef, sukuma wiki with ugali recipe. To make wet fry beef, sukuma wiki with ugali you need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Wet fry Beef, sukuma wiki with Ugali:
  1. Prepare beef
  2. You need sukuma wiki
  3. Take flour for Ugali
  4. Provide tomatoes
  5. Prepare spring onions
  6. Prepare cooking oil
  7. Use curry powder (optional)
Instructions to make Wet fry Beef, sukuma wiki with Ugali:
  1. Chop the beef into pieces, then chop the sukuma wiki, onions and tomatoes
  2. Place the meat in a cooking pot add 3 cups of water and salt. hi increase the heat to high heat then let it boil for 30-40 mins. (make sure the water is diminished)
  3. Once the meat is tender, add 4 tbs of oil and onions. let cook for 3-5 mins, then add tomatoes.
  4. Stir the mixture, then add curry powder. Remove from heat
  5. Cook the sukuma wiki using one tomato and oil. Then cook Ugali. serve hot.

Ugali can be eaten with sukuma wiki. Sukuma wiki is a dish made of collard greens, and sometimes people confuse it with kale. Ugali can be eaten with sukuma wiki. It's a dish in which collard greens are cut into thin slices and sautéed along with onions and tomatoes. Sukuma wiki means "Week pusher" in Swahili.

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