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Zucchinni flower and goat cheese balls
Zucchinni flower and goat cheese balls

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We hope you got insight from reading it, now let’s go back to zucchinni flower and goat cheese balls recipe. You can have zucchinni flower and goat cheese balls using 11 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Zucchinni flower and goat cheese balls:
  1. You need Zucchini flowers
  2. Take 20 Zucchini flowers
  3. Prepare 1/2 onion
  4. Use 1 tsp dill
  5. Use 1 dash ginger powder
  6. Provide 1 dash salt
  7. You need 1 tbsp shortening
  8. Use 250 grams potato
  9. Get 100 grams goat cheese
  10. Provide 1 flour
  11. Get 100 grams rock lettuce
Steps to make Zucchinni flower and goat cheese balls:
  1. chop the Zucchini flowers and the onion
  2. sauté the onions
  3. add Zucchini flowers toothed sauté pan and sauté with the spices
  4. boil and mash the potoatoes
  5. mix potato puree with the Zucchini flowers and the goat cheese. salt to taste
  6. make small balls and cover with flour
  7. deep fry the balls
  8. serve over rock lettuce

Sprinkle ½ of the grated Parmesan over the goat cheese, and start arranging your zucchini slices in a neat. The Zucchini Goat Cheese Loaf are flavorful and rich paired with a sweet and savory sauc. If you have been searching for the perfect recipe that uses Zucchini Goat Cheese Loaf, then you have finally found it. Carefully insert tip of bag into a flower and fill with cheese mixture. Gently twist tops of petals to seal.

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