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We hope you got benefit from reading it, now let’s go back to soya vadi kabab recipe. You can have soya vadi kabab using 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Soya vadi kabab:
- Prepare 6 Soya/dal vadi
- Prepare 1/2 cup boiled chana dal
- You need 1/2 tsp kewra essence
- Prepare 1 tsp garam masala
- Prepare 1 tsp red chilli powder
- Take 1 tsp kaju powder
- Take to taste Salt
- Use 1 pinch hing
- Use 2 mashed potato
- Prepare 2 tsp chopped dhnia leaves
- Get 1 packet manacco biscuit
- Get 3 tsp chipotle sauce
Instructions to make Soya vadi kabab:
- Take soya vadi and soak it in warm water for 1/2 hr.
- Boil chana dal and drain excess water.
- Now take a grinder add vadi and dal and grind it roughly.
- Now add all the masalas one by one and rest it for 1 hr. In fridge.
- Now take small balls and cover it with bread crumbs.
- Now take monacco biscuit add chipotle sauce and at the top tikki. Serve.
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