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Quinoa Idli
Quinoa Idli

Before you jump to Quinoa Idli recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got insight from reading it, now let’s go back to quinoa idli recipe. To make quinoa idli you need 6 ingredients and 1 steps. Here is how you do it.

The ingredients needed to make Quinoa Idli:
  1. Take 1 . Quinoa - 1 cup
  2. Get 2 . Idli rice - 1 cup
  3. Prepare 3 . Whole urid dal - 1/2 cup
  4. Get 4 . Fenugreek seeds - 1/2 tsp
  5. Prepare 5 . Salt - as needed
  6. You need 6 . Water - as needed
Instructions to make Quinoa Idli:
    1. Soak quinoa, idli rice, urid dal and fenugreek seeds in separate bowls for minimum 6 hours. I soaked for overnight. - - 2. Grind it into smooth paste by adding water little by little. Grind separately and mix it together with salt. - - 3. Ferment it for 8 to 12 hours. - - 4. You can prepare idli now in idli pan. - - 5. Yummy

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