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The ingredients needed to prepare Sauteed liver with tomato stew:
- Provide 1 kg liver
- Provide 4 tbsp cooking oil
- Get Chopped dhania
- You need Chopped garlic
- Take 6 tomatoes
- Prepare 4 onions
- Prepare 1 tspn royco
- You need 1 tspn chilli powder
- You need to taste Salt
- Provide 2 chilli cubes -knor beef
- Take 2 tspn vinegar
Instructions to make Sauteed liver with tomato stew:
- Boil the liver in a pan with cooking oil,salt,chilli cubes and chilli powder
- Fry them to golden brown,add onions and garlic.Then sauce them, sprinkling royco powder over.Finally add some little touch of vinegar to spice it up.
- For the tomatoes fry the onions, garlic to golden brown,simmer the tomatoes, add salt, royco powder then sprinkle the dhania as a garnish
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