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Rotli stuffed with Jibno and Mint Jibna Feta cheese Sudan
Rotli stuffed with Jibno and Mint Jibna Feta cheese Sudan

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We hope you got benefit from reading it, now let’s go back to rotli stuffed with jibno and mint jibna feta cheese sudan recipe. To cook rotli stuffed with jibno and mint jibna feta cheese sudan you only need 4 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Rotli stuffed with Jibno and Mint Jibna Feta cheese Sudan:
  1. You need 3-4 left over Rotli
  2. Prepare 1 cup jibna
  3. Provide 1 tsp dry mint powder
  4. You need as needed Ghee
Instructions to make Rotli stuffed with Jibno and Mint Jibna Feta cheese Sudan:
  1. In a bowl mix jibna and dry mint powder. Keep it aside
  2. In a pan,put rotli,then add the mixture of jibna with mint on one side,
  3. Fold with empty side,press it lightly with wooden masher,add 1/2 tsp ghee,press again for for 15 sec,flip to the other side add 1/2 tsp ghee on top and again press it with wooden masher
  4. Ready to serve. You can have it with tea

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