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We hope you got benefit from reading it, now let’s go back to spicy paneer pakoda recipe. You can cook spicy paneer pakoda using 11 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Spicy Paneer Pakoda:
- Get 250 gm paneer
- You need 1 cup besan/gram flour
- You need 1 tbsp baking powder
- Use 1/2 spoon black pepper powder
- Prepare 2-3 green chillies
- Provide As needed Oil
- Prepare 1 tbsp ginger garlic paste
- Prepare 1/2 tsp red chilli powder
- Provide 2 tsp Coriander leaves
- You need 1 tbsp salt
- Take 1 lemon juice
Steps to make Spicy Paneer Pakoda:
- To besan add baking powder and salt.
- Cut in between the paneer pieces and in between add green chutney.
- To besan add black pepper, green chilli, ginger garlic paste, red chilli powder, coriander leaves, lemon juice and add water.
- Dip paneer into besan mixture and heat oil in a pan.
- Fry it and serve with tomato ketchup.
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