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The ingredients needed to cook Bruschetta w/ Goat Cheese on Crackers:
- Take Bruschetta
- You need 8 tomato skins (1/4)
- Prepare 1/2 red onion (diced)
- Use 3 fresh basil leaves
- Take 1 clove fresh garlic, (thinnly chopped & diced)
- You need 1 drizzle of EVOO
- Take 1/4 cup red wine vinegar
- Use 1/2 Lime
- Prepare Goat Cheese
- Prepare 1 oz crumbled goat cheese
Steps to make Bruschetta w/ Goat Cheese on Crackers:
- Thinly slice n dice skins. (from homemade spaghetti sauce by me) Add to med. sz. mixing bowl.
- Thinly dice red onion. Add to bowl.
- SMASH clove of garlic, thinly slice n dice, add to bowl.
- Take 3 basil leaves, roll together, n chop from end to end. Thin.
- Add EVOO, red wine vinegar & squeeze lime. Stir until thoroughly mixed.
- Serve on cracker with goat cheese & a red wine.
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