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We hope you got benefit from reading it, now let’s go back to chiravant chirote recipe. You can cook chiravant chirote using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chiravant Chirote:
- Take 1 tbsp Ghee
- Get 1 tsp Rice flour
- Use 1 tsp Corn flour
- Prepare 1 cup Butter melted
- You need 3 cup Wheat flour
- Take 1 pinch Salt
- Take As needed red food colour
- Prepare as needed blue food colour
- Get For Sugar Syrup
- Take 3 cup Sugar
- Take 1 cup water
- Provide 1 tsp Lemon juice
- Provide 3-4 Kesar strand(safforn)
- Use 1 pinch Cardamom powder
- Prepare As needed oil or ghee for frying
Steps to make Chiravant Chirote:
- Mix rice flour and corn flour in ghee and keep aside. Make 1 strand sugar syrup by using above ingredients. Used lemon juice so it will not crystallized. You can skip it.
- In melted butter mix wheat flour and salt and knead it well but tight. Take half dough aside.
- From half dough again divide it and add desired colour.
- Now roll the white dough, apply ghee mixture on it, repeat same for other colour. Roll it together to make one log.
- Cut and roll it or give desire shape.
- Fry it on slow flame. Add this crunchy bites in sugar syrup for 5-10 mins.
- Take it out and packed it in airtight jar once it cooled.
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