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We hope you got insight from reading it, now let’s go back to cheesy pilchard and potato pie recipe. You can cook cheesy pilchard and potato pie using 16 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Cheesy pilchard and potato pie:
- Provide Pastry:
- Use 4 cups flour
- You need 250 g margarine
- Provide 1 cup cold water
- Provide 2 eggs, beaten
- Use Filling:
- Get 400 g pilchards
- Use 400g baked beans
- You need 1 cube beef stock
- Provide 1 tsp rajah curry powder
- You need Half onion, finely chopped
- Provide 1/4 of each robot peppers, chopped
- Prepare 1 tsp paprika
- You need 1 cloves garlic, crushed
- Take 1 tbsp oil
- Take 1 potato, diced
Steps to make Cheesy pilchard and potato pie:
- In a bowl pour flour and margarine use hands to mix then until forms the bread crumbs
- Add eggs mix then cold water mix well until the dough is formed pour in a plastic bag and refrigerate for 20min
- In a pan tenderise onion and garlic then add peppers and potato
- While on a side drizzling fish add baked beans and bring into the potato pan and simmer for 3 mins
- Dust the board with flour roll the dough cut into round shapes and fill then using a spoon as you desire
- Using beaten eggs brush all round and close use fork to decorate and brush again with eggs
- Bake at 180'c for 20 mins or until golden brown
Can you make ham pie ahead of time? Cheesy Potato Pie is a very popular recipe. Mash the boiled potatoes with milk, and half quantity of both cheese and butter. Spread the mashed potatoes over the top of the ground beef. Rough up the surface of the mashed potatoes It came out rather bland tasting even though I made the potatoes as cheesy potatoes by adding.
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