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We hope you got benefit from reading it, now let’s go back to desi khoya kheer recipe. To make desi khoya kheer you need 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Desi khoya kheer:
- Prepare 1 kg fresh milk
- You need 1 kg khoya
- Get 2 cup sugar
- Prepare 2 green ialichi
- Get half cup se bhi kum rice bhigo dain full night and wash kerke dry kerlain and powder bana lain
- Prepare 2 tbls pistachio bareek cuting
- Take 2 tbls badam bareek cuting
- Use 2 tabls khopra powder
- Get 2 table spoon badam powder (optional)
- Take 4-5 drops kewra water
Steps to make Desi khoya kheer:
- Milk boil kerlain aur saath main Elaichi dal kar boil kerlain
- Boil ho jaye toh add sugar ache se desolve kerlain
- Sugar desolve kerne ke baad khoya mix karain aur five min cook karain then add rice powder aur medium flame per rakhain saath main spoon se pakate rehana hai ky neechy na lagay
- Approxly one and half hour main cook ho jaye ga..thick hone lagy toh mix badam powder and mix coconut powder one table spoon after ten min mix cuting dry nuts last main kewra drops dal dain
- Serve karain mutti ky bowl main..poori se bhi kha sakte hain😃..fridge main rakhain aur thandi thandi khain☺️
Badam Kheer - Almond Dessert (Drink) - Indian food recipes - Food and cooking blog. Bread jamun is an easy version of gulab jamun, which is usually made with either khoya or milk powder as main. But traditionally khoya Malpua is prepared on Poush Sankranti. Add khoya and mix well. keep stirring constantly to avoid burning. Make sure there is no lump at all.
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