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We hope you got benefit from reading it, now let’s go back to cinnamon & sugar shortbread recipe. To cook cinnamon & sugar shortbread you only need 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Cinnamon & Sugar Shortbread:
- Provide 1/4 tsp Salt
- Use 1 1/2 cup All purpose flour
- Use 3/4 cup Sweet butter
- Take 2 tsp Vanilla extract
- You need 1 1/2 cup Sugar
- Prepare 3 tbsp Cinnamon
Steps to make Cinnamon & Sugar Shortbread:
- Preheat oven to 300°. Line a small square baking dish with foil. Spray well with cooking spray
- Sift flour and salt in large bowl. Melt butter in microwave safe bowl for 50 sec. In small bowl, beat butter, sugar, vanilla and cinnamon to taste.
- Add your butter mixture to the flour mixture, stir until well blended. Press into the baking dish.
- Brush top with butter and generously sprinkle with cinnamon and sugar on top. Bake for 45-50 min. The shortbread will look cooked before it actually is so ensure that it is baked for the full amount of time.
- Cool at least 20 minutes before cutting into bars and removing from the pan. When cool, cut into bite size pieces and roll in cinnamon and sugar.
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