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Before you jump to Chicken Masala cake recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to chicken masala cake recipe. To make chicken masala cake you need 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Masala cake:
- Prepare 3/4 cup Chicken cooked and minced
- Provide 4 Eggs
- Take 8 Bread slices
- Take 1/4 cup Milk
- Take 1 Onion chopped
- Provide 1 Tomato chopped and grinded
- Provide 1 tsp black pepper Powder
- Provide 1/2 tsp Turmeric powder half tsp
- Prepare 1 tsp Chilli powder
- Provide 1 tbsp Butter
- Provide To taste Salt
Instructions to make Chicken Masala cake:
- Make a batter. Beat the eggs with milk, bread slices, pepper powder & salt in a mixer.
- Heat a pan, saute chopped onions with 1 tbsp oil, stir it till it becomes soft, then add grinded tomato, chilli powder, turmeric powder & minced chicken. Stir it till done. Add a few chopped coriander leaves. Mix it well. Remove from heat.
- Heat a pan. Melt the butter on low flame, pour 1 ladle of batter in the pan. Spread the chicken masala on it. Then pour the batter to cover the chicken masala. Cook it on low flame. Then turn it with a spatula. When both sides are cooked. Remove from heat. Make each chicken masala cake. Almost 8 pancakes are ready to serve..
- Serve hot with chutney or tomato chilli sauce.
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