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The ingredients needed to make "Porky feast":
- Use 500 g lean pork loin (or chops)cut into strips
- You need 1 large onion, sliced
- Take 4-5 garlic clove crushed
- Get 2 large tomatoes
- Use 1 tbsp marjoram
- Use salt & pepper
- Prepare 1 green pepper
- You need 1 cup frozen peas
- Use 1 tsp paprika
- Provide 1 kg potato
- Use Oil for frying potatoes
Instructions to make "Porky feast":
- Mix meat, onion, garlic, salt and pepper and transfer into a baking dish sprinkle with olive oil and add 1/2 cup of water. Cover with foil and bake until almost soft. Stir in chopped tomatoes, marjoram, green pepper and peas. Continue baking until everything is cooked through.
- In the meantime cut potatoes and boil until half cooked, then fry in hot oil.
- Arrange fried potatoes around the plate and place meat in the middle. Enjoy.
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