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Super Crispy & Juicy Baked Tonkatsu 🐷
Super Crispy & Juicy Baked Tonkatsu 🐷

Before you jump to Super Crispy & Juicy Baked Tonkatsu 🐷 recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to super crispy & juicy baked tonkatsu 🐷 recipe. To cook super crispy & juicy baked tonkatsu 🐷 you need 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Super Crispy & Juicy Baked Tonkatsu 🐷:
  1. Take 3 Pork Joint chop (Pork loin)
  2. Provide Some Salt & Black pepper for seasoning
  3. Prepare Some Plain Flour
  4. Use 1 Egg
  5. Provide 60 g Breadcrumbs
  6. Provide Some Olive oil
Instructions to make Super Crispy & Juicy Baked Tonkatsu 🐷:
  1. Make breadcrumbs toasted : - Add some olive oil in breadcrumbs and slightly stir them, then toast them in a pan over medium heat until they turn the lovely golden brown colour. Then transfer them into a shallow bowl to cool.
  2. Sprinkle salt and pepper over the meat on both sides. Then cover both sides of the pork chop with first the flour, then drench them with the egg,
  3. Followed by covering it with the breadcrumbs! Repeat for the all other pork chops. Place the chops in the oven and bake them for about 15-20 minutes in 200°C-220°C.
  4. Enjoy them with a beer please!

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