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Supreme chicken veg soup with classic potatoes puffs
Supreme chicken veg soup with classic potatoes puffs

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We hope you got benefit from reading it, now let’s go back to supreme chicken veg soup with classic potatoes puffs recipe. You can cook supreme chicken veg soup with classic potatoes puffs using 24 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Supreme chicken veg soup with classic potatoes puffs:
  1. Take Chicken marination
  2. Use 300-400 gm Chicken breast pc
  3. Get 1/4 tsp Salt
  4. You need 1/2 tsp paprika or black pepper
  5. Prepare 1 tbs olive oil
  6. Take 1/4 tsp garlic powder
  7. Provide For soup
  8. Prepare 2 cloves grated garlic
  9. Provide 2 tbs coconut oil or olive oil
  10. You need 3 cups veg chicken broth
  11. Use Recipe of broth is in shrimp thai soup
  12. You need 2 small carrots cut into cubes
  13. Take 5-6 spring onions stems or 3/4 cup sliced
  14. Take 1 cup broccoli or as per desire
  15. Use 1/2 cup mushroom sliced (canned)
  16. You need 2 chicken cubes or 1 tbs chinese salt
  17. Take Salt if needed
  18. Prepare 1/2 tsp salt I've added 3/4 tsp
  19. Use 1 tbs chopped rosemary (optional)
  20. Use 1/2 tbs dried thyme (optional)
  21. Use 1/2 tbs black pepper
  22. Use 3 tbs cornflour dissolved in half cup water
  23. Get Lemon juice of half lemon and slices of half lemon (optional)
  24. Use 3 cups water
Steps to make Supreme chicken veg soup with classic potatoes puffs:
  1. Marinade the chicken with given ingredients for at least 10 to 20 minutes and then grill or bake or cook in frying pan on very slow flame…8 minutes from one side then turn and 8 minutes from other side
  2. When the chicken will be tender and done….cool down and cut into cubes or small chunks or desired size…
  3. Now prepare all ingredients ready for soup
  4. In a deep bottom pot add in oil and grated garlic….stir until get aroma….
  5. Now add cubed carrots and stir it for 30 seconds….then stir in mushroom and broccoli….stir for 30 seconds and add veg chicken broth…
  6. Add veg chicken broth and 3 glass of water….bring to boil and add spring onions, turmeric powder,black pepper, rosemary, thyme and chicken cubes… cook for 1 minute…
  7. Now add cornflour dissolved in water and lemon juice…. Cook for 1 minute and add lemon slices just before serving….make sides just before 20 minutes to serve soup….
  8. Supreme chicken veg soup is ready to serve…. yummilicious. And healthy and best in winters…..

Supreme in more ways than one. The creamy, mushroom-topped chicken bake is supremely delicious, but also supremely easy thanks to the simple addition of onion soup mix to cut down on ingredients. (A chicken and spinach lasagna with a creamy white cheese sauce, accompanied with potato and salad). ARABIC SANDWICHES. (Served with garlic mayonnaise, pickled vegetables and fattoush salad). Wild garlic and Potato Soup. snapshotandsnippets. Welcome to Snapshots and Snippets Site.

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