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We hope you got benefit from reading it, now let’s go back to megans wild garlic bubble & squeak recipe. You can have megans wild garlic bubble & squeak using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Megans Wild Garlic Bubble & Squeak:
- Prepare 275 grams savoy cabbage
- Provide 1 onion, chopped
- Prepare 50 grams wild garlic leaves
- You need 2 pinch salt
- Provide 2 pinch black pepper
- Get 600 grams potatoes
- Use 60 grams butter
- Use 15 ml milk
Instructions to make Megans Wild Garlic Bubble & Squeak:
- Boil the potatoes until soft. Halve the potatoes and discard the skins
- Put potato 'flesh' in saucepan and mash. Add 25g of butter and salt. Slowly add the milk and mash in
- Bring a pan of water to the boil and add cabbage. Simmer for 4-5minutes. Drain out excess water
- Mix the cabbage in with the potato.
- Softly fry the onions and wild garloc, mix in with the potatoes
- Add remaining butter to a frying pan and then add the potato mix
- Fry softly for 8-10 minutes until browned underneath.
- Flip over the mix and fry for a further 8-10minutes. Again until the underneath is browned.
- Serve whilst still hot
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