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Before you jump to Paneer kabab recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to paneer kabab recipe. You can cook paneer kabab using 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Paneer kabab:
- You need 1 bowl paneer
- Prepare 1 each carrot,capsicum, cauliflower grated
- Get 2 teaspoons Ginger,garlic paste
- Prepare 1 teaspoon lemon juice
- Take to taste Salt
- Use 1/2 teaspoon each turmeric powder, pav bhaji masala and red chilli poweder
- You need 1 tablespoon gram flour(besan)
- Take as required Oil for frying
Instructions to make Paneer kabab:
- Take grated paneer in bowl,add all veggies
- Add besan, salt, lemon juice and turmeric powder,chilli powder, pav bhaji masala. Mix well
- Roll kababs, take a slurry of maida DIP kababs in this, roll it on flatten rice powder. deep fry
- Serve hot with sauce and honey cabbage salad.
Paneer cubes marinated in coriander chutney and cooked to perfection. Ingredients for Dhaniya Paneer Kabab Recipe. You can paneer Seekh Kebab easily by the following method. As paneer is a diary product and it has a little milky sweetness in taste. Whereas chicken is having a flesh and blood.
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