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Before you jump to Green chutney (radish leaves) recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got insight from reading it, now let’s go back to green chutney (radish leaves) recipe. To make green chutney (radish leaves) you need 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Green chutney (radish leaves):
- You need 4 Radish leaves
- Use leaves Coriander
- Get To taste Salt
- You need 1 green chilli
- Get 1 tsp cumin seeds
- Use 2 drops lemon of lemon juice
- Provide 2 tbsp mustrad oil
- Get 1 inch ginger
- Provide 4 pods garlic
- Provide 1 tbs musterd oil
Steps to make Green chutney (radish leaves):
- Wash the leaves properly.. Soak them in hot water for 1 mintue..Take out the leaves and put them in cold water
- Take a mixer grinder.. add all the ingredients and grind it
- Ready… Enjoy😋😋
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