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We hope you got insight from reading it, now let’s go back to vegtable pulao,bundi raita,amla chutney aur beetrot radish salad recipe. You can have vegtable pulao,bundi raita,amla chutney aur beetrot radish salad using 30 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Vegtable Pulao,bundi raita,amla chutney aur beetrot radish salad:
- Take 1/4 cup rice
- Prepare 1 carrot
- Get 2 cauliflower florets
- Get 1 onion
- You need 1 potao
- Prepare 1 tomato
- Provide 1/2 tsp haldi
- Prepare 1 tsp dhaniya
- Prepare 1 ,/2 tsp mirch pwder
- You need 2 hari mirch
- You need To taste Namak
- Get as needed Oil
- Take Raita ke liye
- You need 1/2 cup dahi
- You need 1/4 cup bundi
- Take 1/2 tsp black salt
- You need 1/4 tsp mirch power
- You need 1/4 tsp bhuna jeera
- You need Salad ke liye
- Use 1 beetroot
- Take 1 radish
- You need 1/4 tsp kala namak
- You need 1/4 kali mirch
- Use Chutney ke liye
- Take 7/8 amla
- Get to taste Namak
- You need 2 hari mirch
- Prepare 1 tbsp sugar
- Get as needed Hara dhaniya
- Take 5/6 kali lehsun
Instructions to make Vegtable Pulao,bundi raita,amla chutney aur beetrot radish salad:
- Dahi M pani milayen.kala namak lal mirch, jeera mila kar fent lein bundi ko 1 mint garam pani me dal kar chan lein aur raita me mila dein.. raita tyaaar hi
- Rice ko20 mint ke liye soak karein.cokar m oil daal jar jeera pyaj dalen..sabbi sabjiya haldi dhaniya mirch podwer dalen..tmater dal kar sb chijo ko ache s bhun kar namak pani dal kar rice ko paka lein..ghee dal kar serve karein
- Chutney ke liye btaye gaye sabhi chijo ko grind kar Maheen paste bana lein
- Radish aur beetroot ko chop kar ke kala nmk aur kali mirch milayen
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