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We hope you got insight from reading it, now let’s go back to apple and pecan stuffed /baked sweet potatoes recipe. To make apple and pecan stuffed /baked sweet potatoes you only need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple and pecan stuffed /baked sweet potatoes:
- Take 6 each med sweet potatoes
- Provide 1/2 cup cubed butter
- Provide 1/4 cup packed brown sugar
- Get 1/2 tsp grated orange peel
- You need 1 each medium apple chopped
- Provide 1/4 cup chopped pecans
- You need 1 cup shredded cheese of choice for topping if desired
- Provide 1 cup mini marshmallos if desired
Instructions to make Apple and pecan stuffed /baked sweet potatoes:
- prep time 45 mins, bake approx 1 and 1/2 hours total plus cooling
- scrub and pierce potatoes with a fork. place in foil lined 15 X10 by 1inch baking pan. bake at 400degrees for 45~60 minutes or until tender
- when cool, cut a thin slice from top of each potato; discard. scoop out pulp, leaving 1/4 inch thick shells; transfer to a large bowl. mash with butter, brown sugar and orange peel. fold in apple and pecans.( if desired and you wish, you could add a little more brown sugar or butter to taste: I did, just a bit)
- spoon into potatoes shells. return to baking pan. bake 15~20 mins longer or until heated through.
- if you choose to top with shredded cheese , or marshmallows, you could add it during the last step to melt :-)
Learn to cook and recipes from the Grill Sergeants. How to Make Sweet Potato and Pecan Stuffing. When the butter has melted, add the sweet potatoes, onions, celery, sage, half the salt, and half the pepper. Transfer the stuffing to the prepared baking dish. Bake until the top is lightly browned and crisp around the edges.
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