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Before you jump to Easy Microwaved Shumai recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to easy microwaved shumai recipe. You can cook easy microwaved shumai using 10 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Easy Microwaved Shumai:
- Get 1 bag Shumai skins
- You need 300 grams Minced pork
- Prepare 1/2 Onion
- You need 1 tbsp ★ Sugar
- Take 1 tbsp ★ Katakuriko
- Provide 1 tbsp ★ Sake
- You need 1 tbsp ★ Soy sauce
- Prepare 1 tbsp ★ Sesame oil
- Get 1/4 tsp ★ Salt
- You need 1 Cabbage
Steps to make Easy Microwaved Shumai:
- Put pork, minced onion, and all ★ ingredients into a plastic bag and rub thoroughly.
- Shred the cabbage into thick strips. Spread thinly on a serving plate without draining the excess water from rinsing.
- Now, to wrap up the shumai! Make a circle with your hand as above.
- Place the shumai skin on top.
- Then fill it with mixed ingredients from step 1.
- Align the dumplings on the cabbage and cover loosely with plastic wrap.
- Microwave for about 5 minutes on high, and enjoy. Because the skin dries up easily, make sure to remove the plastic wrap right before serving.
- Serve with vinegar and soy sauce, Japanese mustard, ponzu sauce, or any sauce of your liking.
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