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Mini Honey Cornbread Muffins
Mini Honey Cornbread Muffins

Before you jump to Mini Honey Cornbread Muffins recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to mini honey cornbread muffins recipe. You can cook mini honey cornbread muffins using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Mini Honey Cornbread Muffins:
  1. Use 1 cup yellow cornmeal
  2. Take 1 cup all purpose flour
  3. You need 1 tbs baking powder
  4. You need 1/2 cup granulated sugar
  5. Prepare 1 tsp salt
  6. You need 1 cup whole milk
  7. Prepare 2 large eggs
  8. Take 1/2 stick butter, melted
  9. Get 1/4 cup honey
Instructions to make Mini Honey Cornbread Muffins:
  1. Preheat oven to 400 degrees F.
  2. Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
  3. Add the wet to the dry ingredients and stir until just mixed.
  4. Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers.
  5. Bake for 15 minutes, until golden. Serve and enjoy.

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