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We hope you got insight from reading it, now let’s go back to paneer pulao recipe. You can cook paneer pulao using 12 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Paneer Pulao:
- Take 1 cup half fried paneer
- Provide 1 2 bay leaves
- Prepare 2 cup boiled basmati rice
- Use Veggies like capsicum, beans, corn, peas
- Prepare leaves Coriander
- Provide Green chillies
- Provide Chilli powder, turmeric powder, salt, garam masala
- Take Pavbhaji masala
- Take 1 cup onion
- Provide 2 big tomatoes
- Get Ginger garlic paste
- Use Oil to cook
Steps to make Paneer Pulao:
- In a pan add some oil. After the oil is hot add ginger garlic paste and bay leaves saute them
- Then add some onions and tomatoes saute them until they change there colour. Now add all the veggies and add salt,chilli powder, turmeric powder, mix them well with veggies.
- Now add the boiled rice don't break them and saute them properly. afterward add garam masala and pav bhaji masala to enhance the taste cover it for 5 minutes. Now garnish the pulao with coriander leaves.
The paneer pulao can be made with onions and garlic to give a flavourful aroma and taste; however The no-onion-no-garlic paneer pulao dish is simple and quick to make and is the perfect recipe to opt. This pulao is similar to my peas pulao except with the addition of paneer. Those who do not have much time to spend in the kitchen, here is a satisfying. Paneer rice or popularly known as paneer pulao, is one of the best rice recipes that is healthy, easy to prepare and can be served with various accompaniments and Indian curries. Paneer Tawa pulao is famous street food in Mumbai.
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