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Microwaved Flower Shumai
Microwaved Flower Shumai

Before you jump to Microwaved Flower Shumai recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to microwaved flower shumai recipe. To make microwaved flower shumai you only need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Microwaved Flower Shumai:
  1. Provide 200 grams Pork mince
  2. Prepare 1/4 Onion
  3. Use 20 Shumai pastry
  4. Provide 1 tbsp ☆ Katakuriko
  5. Get 1 tbsp ☆ Soy sauce
  6. Get 1/2 tbsp ☆ Sugar
  7. Provide 1/2 tbsp ☆ Sesame oil
Steps to make Microwaved Flower Shumai:
  1. Mince onion.
  2. Combine the minced meat, onions, and all ☆ condiments and knead with your hands until sticky. Form 9 to 10 balls.
  3. Cut the pastry into about 5mm strips and loosen.
  4. Spread out the shredded pastry and place the meat balls on top. Roll them around to coat with the pastry.
  5. Spread out parchment paper and align the shumai in a circle, then wet the pastry with a mister. Cover with plastic wrap and microwave for 5 minutes at 600W.

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