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Before you jump to Padavalanga (snakegourd) thoran recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to padavalanga (snakegourd) thoran recipe. To make padavalanga (snakegourd) thoran you only need 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Padavalanga (snakegourd) thoran:
- Use 1 snake gourd
- Prepare 12 shallot
- Provide 1/4 cups coconut
- Provide 2 green chilli
- Use to taste salt
- Get 1/2 teaspoons turmeric
- Get 1 tablespoon oil
- Take 1 teaspoon mustard seed
- Provide curry leaves
Steps to make Padavalanga (snakegourd) thoran:
- Clean and cut snake gourd in small cubes and set aside.
- Cut shallots into small, slit green chillies.
- In a pan add oil add mustard seeds, when it crackles add curry leaves, green chillies, snake gourd, shallots, turmeric and salt (you can use 1 medium size onion instead of shallots). cover and cook, no need to add any water since snake gourd has enough water in it. Once it is cooked and all the water evaporated add grated coconut.
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