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The ingredients needed to make Grilled Paneer Tikka:
- Use 2 cups paneer cubes
- Prepare 2 cups assorted bell peppers, cubed
- Prepare 1-2 onions, cubed
- Get 1-2 tomatoes, cubed
- Take 1 cup yoghurt
- Get 1 tbsp. mustard oil
- Get to taste salt
- You need 1/2 tsp. turmeric powder
- Prepare 1 tbsp. red chilli powder
- Prepare 1 tsp. ginger-garlic paste
- Use 2-3 tbsp. roasted chickpea flour
- Get 1 tsp. roasted cumin powder
- Get 1 tsp. garam masala powder
- Take few skewers, soaked in water for an hour
- Get oil to grease the skewers and for basting
Instructions to make Grilled Paneer Tikka:
- In a bowl, mix together all the above mentioned ingredients. Marinate the paneer cubes, onion, tomato and the bell peppers in it for an hour.
- Then string them into greased skewers & baste with some oil.
- Grill them in the oven for 25-30 min. by flipping halfway through & basting with some oil.
- When done, grill them on an open flame just for a few seconds and serve as appetizers with green chutney, sauce or mayo.
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