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Before you jump to Chicken Karahi fry Salan recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to chicken karahi fry salan recipe. You can cook chicken karahi fry salan using 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Chicken Karahi fry Salan:
- Get Ingredients for Chicken shorba:
- Use Half Kg Chicken with Bones
- Use 1 Teaspoon Ginger paste
- Get 1 Teaspoon Garlic paste
- Provide 3 Tablespoons Shan Karahi Masala
- Take 2-3 Glass Water
- Provide Ingredients for Chicken Gravy:
- Take 4-5 Medium sized chopped Tomatoes
- Provide 2 Tablespoons Shan karahi Masala
- You need 3-4 Tablespoons Oil
- Get 3-4 Green Peppers
- Provide 1 Handful Fresh Coriander
Instructions to make Chicken Karahi fry Salan:
- Sub sy phly ak bartan lay us mein 4 glass pani daly or usko medium flame par rakh dy.
- Us ke baad us mein ginger garlic paste or shan karahi masala add kary or cover kar ke pakny dy 20 mint tak.
- Us ke baad apko jitna shorba chai ho utna pani chor dy or baki sara pani sukha dy.
- Ab bartan mein 4 tbsp oil dy or us mein chopped tomatoes daly or shan karahi masala add kary or isko achi tarha bhony.
- Jub tomatoes oil chor dy to flame ko off kar dy or in tomatoes ko chicken shorby mein add kar dy.
- Or ab in tomatoes or chicken ko achi tarha mixed kary or jab ye oil chor dy to is mein hari mirchi or hara daniya dal kar flame ko off kar dy.
- Mazy dar yummy and delicious chicken karahi fry salan ready to serve ap isko naan ke sath serve kar skty hai.
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