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Ram ladoo
Ram ladoo

Before you jump to Ram ladoo recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to ram ladoo recipe. You can have ram ladoo using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Ram ladoo:
  1. Take 1 cup Yellow moong Dal
  2. Use 1/2 cup Chana dal
  3. Use 2 Green chiiy chopped -
  4. Prepare 1 tsp Red chilli powder
  5. Prepare 1 tbsp Chopped corrinder leaves
  6. Take 1/4 tsp Hing
  7. Provide to taste Salt
  8. Take 1 cup Grated radish
  9. Get 2 tbsp Green chutney(mint, corrinder, green chiiy, salt)
Instructions to make Ram ladoo:
  1. Dono dal ko 4-5 hours kai liye pani mein bigo kar rehkna hai
  2. Ab pani sai nikaal kar mixy mein paste bana lai thick hi rehkna hai ab is ko aachi tarah mix karna hai fluffy ho jai mixture
  3. Ab is. Mein sabi masala, chopped dhania dal kar mix kar lai
  4. Ab oil garam karai us mein dal kai mixture kai chotai balls bana kar fry kar lai
  5. Ab ak plate mein rehk kar uppar grated reddish, green chutney dal kar garam garam kha lai

A delicious mouth watering Indian snack for any occasion. Ram ladoo is a popular snack that originates from the streets of Delhi. Though the name sounds like a sweet recipe, it is surprisingly a delectable savoury snack. Also known as the moong dal pakora, this. Ram Ladoo is a popular street Food from Delhi that will leave you finger licking!

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