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Ham Roll-Up's
Ham Roll-Up's

Before you jump to Ham Roll-Up's recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Getting A Healthy Eater

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We hope you got insight from reading it, now let’s go back to ham roll-up's recipe. To make ham roll-up's you only need 5 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Ham Roll-Up's:
  1. Take 3 each green onion
  2. Take 12 oz whipped cream cheese
  3. Take 1 packages deli sliced ham
  4. You need 1 tsp smoked paprika
  5. Prepare 5 each kosher dill pickles
Instructions to make Ham Roll-Up's:
  1. Finely chop the green onion
  2. Put cream cheese in a bowl and mix the green onion into it
  3. Mix the paprika in.
  4. Slice the pickle into small wedges
  5. Lay your ham out and lightly pat the face side up dry.
  6. Spread cream cheese mixture onto the ham slice
  7. Place your pickle at the edge
  8. Roll up and plate seam side down
  9. Refrigerate for at least 30 minutes
  10. Slice into bite sized pieces and serve!

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