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We hope you got insight from reading it, now let’s go back to spicy raddish chutney recipe. You can cook spicy raddish chutney using 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Spicy raddish chutney:
- Prepare 2 Radish
- Provide 1 cup Small onion
- Provide 1 Tomato
- Prepare Salt as per taste
- Use 3 tsp Oil
- Prepare 1 tsp Mustard seeds
- Prepare 1 tsp Split urad dhal
- Use as needed Curry leaves handful
- Take 5 Red chilli
Instructions to make Spicy raddish chutney:
- Cut raddish and tomato into small pieces
- Heat oil in a pan. Add raddish, tomato, onion, red chilli and fry till Rae smell goes
- Cool down and grind in the mixi adding salt.
- Heat oil in pan. Add mustard and dhal. Allow it to splitter. Add curry leaves
- Add the grinded chutney and boil for few minutes. Add required water. Serve hot
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