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Before you jump to Pork Kaldereta recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to pork kaldereta recipe. To make pork kaldereta you need 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Pork Kaldereta:
- You need 1/2 kg pork with bones
- You need 1/4 kg pork liver diced
- You need 1 medium size onion sliced
- You need 4 pcs baby potatoes sliced in half
- Provide 1 clove garlic
- You need 2 pcs tomato sliced
- Provide 1 pcs beef bouillon
- Prepare to taste Salt
- Prepare to taste Pepper
- Get 1 cup water
Instructions to make Pork Kaldereta:
- Fry the pork until sides are brown. Then saute onion garlic and tomatoes. Once the aroma is released, add water.
- Boil the pork until tender then add the bouillon. Once simmering, add the liver nad potatoes. Continue to cook until liver is cooked. (Liver is late added to avoid over cooking that will make it hard and rubbery).
- Once cooked add the salt and pepper to taste. Serve hot and Enjoy.
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