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We hope you got insight from reading it, now let’s go back to thudhuvalai thuvayal recipe. You can have thudhuvalai thuvayal using 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Thudhuvalai thuvayal:
- Get 1/2 cup thudhuvalai keerai
- Take 1 tsp kadalai paruppu
- Get 1/2 tsp coriander seeds
- Provide 1 tamarind lemon small size
- Provide 4 no red chilli
- Provide to taste salt
- Get 2 - 3 cloves garlic
- Get ginger small piece
- You need 3 - 4 no onion
- Take 2 tsps oil
- Use 3 - 4 tsps coconut
Steps to make Thudhuvalai thuvayal:
- Clean the thudhuvalai keerai and remove all the thorns in it
- Heat pan add oil, kadalai parruppu, coriander seeds, red chilli, garlic, ginger, onion for 5 min and keep it aside
- Now add oil and fry the thudhuvalai keerai in low flame for 7-8 min, till it turns to dark green colour, shallow fry the tamarind and coconut
- Put all the roasted ingredients, salt, water into the grinder and grind it well
- Now very tasty and healthy thudhuvalai thuvayal is ready……….
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