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Before you jump to My simple Basbousa cake recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater
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We hope you got insight from reading it, now let’s go back to my simple basbousa cake recipe. To cook my simple basbousa cake you only need 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook My simple Basbousa cake:
- Provide 1 cup semolina
- Prepare Half cup of cold water
- Provide 2 eggs
- You need 1 teaspn baking pwdr
- Take 2 tbspn sugar
- Get Pinch salt
- Get Milk flavour
- Prepare 2 tbspn veg oil
- Take Half cup of condensed milk
Steps to make My simple Basbousa cake:
- Break ur eggs and sugar, beat till pluffy.
- Add ur cold water and oil n beat again
- Add ur semolina,baking pwdr,pinch of salt and mix
- Mix but do not over mix.
- Pre heat ur oven, grease ur pan,pour in the mixture n bake for 30 mins.
- Allow 2 cool n cut into desired shape drizzle condensed milk and serve.
Basbousa Cake is an Egyptian cake with yogurt, coconut and nuts soaked in a flavorful simple syrup. A one bowl moist semolina cake recipe, this easy dessert is a great one to bake with kids! See recipes for Mango Basbousa, Basbousa Arabic Cake too. In a bowl, combine all of the cake ingredients into a thick. Basbousa is dessert made from coarse semolina, and means small kiss in Arabic.
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