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Mexican open bun
Mexican open bun

Before you jump to Mexican open bun recipe, you may want to read this short interesting healthy tips about {Easy Ways to Get Healthy. Becoming A Healthy Eater

The great news is there are recipes which are extremely healthy but also the healthy nature of those recipes is somewhat concealed. What they don’t know in such instances truly should not bring damage their way (out of allergies, which should not be dismissed ).

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For those that are expecting to incorporate healthy cooking habits in their everyday routines, then there are no more resources available than ever before in order to assist you in these endeavors.

If you genuinely love to cook, then there is no shortage of recipes that you could test out along the way. The very great news is that you can integrate healthy cooking in your cooking routine if you’re cooking for a family of ten.

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We hope you got insight from reading it, now let’s go back to mexican open bun recipe. You can have mexican open bun using 24 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to prepare Mexican open bun:
  1. Use 4 burger buns
  2. Take 1 tbsp oil
  3. Get 4 tbsp melted butter for brushing
  4. Get 1 tbsp oil For topping:-
  5. You need 1 cup boiled rajma
  6. Get 1/4 cup onion finely chopped
  7. Take 1/4 cup tomato finely chopped
  8. Get 1/4 cup spring onion chopped
  9. Take 2 tbsp coriander leaves
  10. Provide 2 tbsp tomato ketchup
  11. Provide 2 tsp finely chopped garlic
  12. Use 1 tsp green chilli paste
  13. Use 1 tsp red chilli powder
  14. Get to taste Salt
  15. Prepare 1 grated carrot
  16. Get 1/4 cup finely chopped cabbage
  17. Use 3 cube grated processed cheese
  18. You need 1/4 cup For salsa:- onion finely chopped
  19. Prepare 1/2 cup tomatoes finely chopped
  20. Get 2 tbsp finely chopped corianer
  21. Provide 1 tsp green chilli finely chopped
  22. Provide 2 tbsp tomato ketchup
  23. Take to taste Salt
  24. Use as needed Grated cheese
Instructions to make Mexican open bun:
  1. Cut each burger buns horizontally into 2 equal halves and scoop out the centers of each bread bun halve.
  2. Brush each halve 1 tsp of melted butter
  3. Arrange the bread halves on a baking tray and bake in a preheated oven at 200℃ (400°f) for 10 minutes. Keep aside.
  4. Heat the oil in a broad non stick pan add the garlic, onions, green chilli and saute for 1 minute on a medium flame.
  5. Add the tomato and chilli powder and mix well and cook on a medium flame for 2 minutes
  6. Add the boiled rajma, spring onion, coriander, tomato ketchup and 2 tsp water and salt mix well.
  7. And cook on a medium flame for 1 minutes while mashing it with the masher.
  8. Combine all ingredients of salsa and mix it.
  9. Place all the baked burger buns on a clean dry surface put a portions of the rajma filling over each bun.
  10. Top with carrot, cabbage, and salsa.
  11. At the top with grated cheese over each bun.
  12. Grilled until cheese is melted and bubbly.
  13. Serve immediately with sauce, salsa ya dip.

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