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Goat Meat Stew and Boiled Yam
Goat Meat Stew and Boiled Yam

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We hope you got insight from reading it, now let’s go back to goat meat stew and boiled yam recipe. To make goat meat stew and boiled yam you only need 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Goat Meat Stew and Boiled Yam:
  1. Provide 1 kg goat meat
  2. You need 1 kg Tomatoes
  3. Take 10 fresh habanero Pepper
  4. Get 5 Tatashe
  5. Get 1 tsp Curry powder
  6. Use 2 cksp veg oil
  7. You need 4 Ginger thumb
  8. Use 5 Garlic clove
  9. Provide to taste Salt
  10. You need 2 big size Onions
  11. Take 4 knorr cubes
Instructions to make Goat Meat Stew and Boiled Yam:
  1. Wash and boil the goat meat with salt, knorr cube, onions till it's cooked through and it's tender, set aside
  2. Blend tomatoes with tatashe, pepper, onions, ginger and garlic and set aside; heat up pot or frying pan on heat add veg oil and fry the meat a little bit.
  3. Use same oil pour in the blended tomatoes paste and allow to fry, stir so it doesn't burn. cook till the water dries off and the sour taste is gone
  4. Pour in the goat meat stock and stir in little water if necessary and simmer on low heat
  5. Add salt, knorr cube and curry finally. add the fried meat, allow to boil very well then bring down.
  6. Serve with boiled white yam

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