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We hope you got insight from reading it, now let’s go back to chicken shashlik with vegetable fried rice recipe. You can have chicken shashlik with vegetable fried rice using 24 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Chicken Shashlik with Vegetable fried Rice:
- Prepare For Chicken Marination
- You need Bonelesd Chicken cubes
- Take GingerGarlic paste
- Use Vinegar
- Take Soya sauce
- Provide Chilli sauce
- Take Cornflour
- Prepare Baking powder
- Provide Oil
- Take Egg beaten
- Take For Sauce
- Get Chicken stock
- Use Ketchup
- Prepare Soya sauce
- Provide sugar
- Use Cornflour
- Provide Salt
- Use For Vegetables
- You need onion small
- You need Bellpepper
- Provide Tomato deseded
- Prepare Salt
- Take Oil for frying
- Provide Oil for frying Chicken
Instructions to make Chicken Shashlik with Vegetable fried Rice:
- Cut chicken boneless in cubes & slight hamm vd kitchen hammer or slight prick vd fork.combine all marination ingredients in a bowl.add chicken mix well.keep covered in fridge
- Dessed tomato & bellpepper.cut in cubes.peel onion,take layers out& cut in cubes.sprinkle salt over vegies.kee aside
- To make sauce.heat chicken stock in a pot.add all ingredients except cornflour.give a boil to mix all together.keep aside
- After marination,shallow fry chicken cubes.reserve the marinade.add 1 tsp oil in clean frypan & stir fry vegies for a minute at high flame.keep aside
- Add the reserve marinade in sauce.mix.add chicken pieces in sauce.let it simmer at medium flame till sauce begins to boil.reduce flame.dissolve cornflour in water & add in sauce.cook at medium flame till sauce thickens.adjust the seasoning.
- Add vegies just before serving in shashlik to remain fresh.enjoy yummy chicken shashlik with vegetable fried rice.
Marinate chicken cubes with all ingredients mentioned above in marinade. leave it for half an hour. Vegetables must be crunchy not tender. Chicken shashlik is a very popular chicken recipe. Chicken pieces are weaved on skewers. Skew chicken and vegetables closely on bamboo skewers.
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