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We hope you got benefit from reading it, now let’s go back to jollof rice/peppered goat meat /cole slaw recipe. You can have jollof rice/peppered goat meat /cole slaw using 13 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Jollof Rice/peppered Goat meat /Cole slaw:
- Prepare Rice
- Prepare Vegetables oil
- Prepare Tomatos/fresh/processed
- Take Pepper 🌶
- Provide Seasoning
- Provide Green beans
- Prepare Carrots
- Provide Onions
- Get Jollofrice spices
- Provide Goat meat
- Provide Green peppers
- Prepare Garlic for pepper meat
- Use Cabage
Steps to make Jollof Rice/peppered Goat meat /Cole slaw:
- Perboil the rice for 10mins wash and set aside
- Put the pot back on fire and heat vegetable oil for a little while, add onions and tomatoes and allow to fry for a while
- Add the goat meat stock and water add seasoning and spices allow to boil
- Add rice and stir then cover and let others cook till tender
- Add ur carrot green beans and let the stem soften it the add the green pepper
- Fry the goat meat set aside the fry ur blended peppers onions to the the frying pan on a low heat
- When dried add ur goat meat and stir. Food is ready
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