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We hope you got benefit from reading it, now let’s go back to tuna fish kroket/croquette recipe. To cook tuna fish kroket/croquette you only need 11 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Tuna Fish Kroket/Croquette:
- Take 1 steamed tuna fish
- Take 1 chili pepper/black pepper (optional)
- Take 1 cup flour
- Prepare 3 potatoes
- Take Warm water
- You need 1 egg
- You need 1 tbsp salt
- You need 1 glass bread crumbs/scratch
- Get Vegetable oil/olive oil
- Get Mayonnaise (optional)
- You need Tomato sauce (optional)
Steps to make Tuna Fish Kroket/Croquette:
- Chop-chop tuna fish into small. Then mix it with chili powder.
- Steamed/boil potatoes for about 10 minutes then mashed it all
- Mix flour, mashed potatoes, salt, and warm water. Knead it n make a dough.
- Make small ball.
- Then fill it in with chopped tuna fish. Then make small ball again.
- Pour dough with scratch/bread crumbs then put it inside egg, then pour it with scratch/bread crumbs again.
- Fry it in deep fry until golden brown (for about 4 minutes)
- Serve it with tomato sauce and mayonnaise :))
Weight Watchers Tuna Croquettes With Tuna Fish, Egg, Old Fashioned Oats, Chives, Dijon Mustard, Fresh Lemon Juice, Garlic Powder, Table Salt Tuna Croquettes Recipe Croquettes are a perfect way to pack a lot of flavor in a small space. They are traditionally a small roll of chopped. Wether you know the dish as 'croquettes', 'kroketten', 'krokett', 'korokke', 'kroket', 'aloo tikki' Other than that, it can have a varied combination of other ingredients including meat, fish, chicken Tuna Potato Croquettes Recipe. Serve Tuna Croquettes with lettuce or on soft hamburger buns.
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