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We hope you got insight from reading it, now let’s go back to stewed goat head recipe. To make stewed goat head you need 5 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Stewed goat head:
- Get 1 goat head
- Provide 4 tomatoes
- Take 2 onions
- Get 1 red chilli pepper
- You need to taste Salt
Steps to make Stewed goat head:
- Take the goat head and put on top of the hot charcoal
- Remove skin by the fire and put it in a sufuria and boil until soft
- Start to remove meat and put them aside
- Heat oil in a pan and add onions and oil fry
- Add tomatoes and crash put the meat and stir
- Add salt and royco
- Add red pepper and let it boil for 20min and serve hot
Goat Head Stew profile, shots and blogs at Ultimate-Guitar. Guitar Community. ya goat heads are a bummer. when i lived in Ventura they were everywhere. plus a ton of glass, trash, nails, generalized urban/industrial debris. This is a list of goat dishes, which use goat meat as a primary ingredient. Goat meat is the meat of the domestic goat (Capra aegagrus hircus). It is often called chevon or mutton when the meat comes from adults, and cabrito, capretto, or kid when from young animals.
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