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Before you jump to Peppered Goat Meat (Asun) recipe, you may want to read this short interesting healthy tips about {The Basics of Being Healthy. Getting A Healthy Eater
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We hope you got benefit from reading it, now let’s go back to peppered goat meat (asun) recipe. You can cook peppered goat meat (asun) using 6 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Peppered Goat Meat (Asun):
- You need 1/2 kg Goat Meat
- You need 15 fresh pepper diced
- Provide 2 bulb onions diced
- You need 1 cup veg oil
- Provide to taste salt
- Take 3 knorr cube
Steps to make Peppered Goat Meat (Asun):
- Wash goat meat and parboil with little fresh pepper and onions and 2 cube of knorr, once its cooked and tender, turn off heat and set aside
- Heat up another pot preferably frying pan and add veg oil once its hot, fry goat meat and set aside
- Reduce oil from the frying pan and add onions after 2minutes, add pepper, salt and the remaining knorr cube then add fried goat meat and stir everything together
- Allow it fry through for about 5minutes then turn off heat and serve
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