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We hope you got benefit from reading it, now let’s go back to cucumber soup recipe. You can have cucumber soup using 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Cucumber Soup:
- Provide 1 large cucumber/ kheera
- Prepare 8 pieces bottlegourd/ dudhi
- Prepare 1 tbsp butter
- Use 1/2 cup milk
- Take to taste Salt and black pepper powder
- Prepare 2 tbsp finely chopped fresh coriander leaves to garnish
- Use 2 tbsp finely chopped cucumber to garnish
- Use 2 tbsp finely chopped roasted walnut to garnish
Instructions to make Cucumber Soup:
- Wash and chopped cucumber into big pieces (from it keep 2 tbsp finely chopped for garnish). Peel and chop bottle gourd into big pieces.
- In a nonstick pan pressure cooker add and heat butter. Add chopped cucumber and bottle gourd pieces. Mix and saute for 2 mins.
- Add 2 cups of water. Pressure cook for 3 whistles.
- Cool and blend in mixer jar.
- Pour this blended mixture into the same pan cooker. Add salt and black pepper powder. Add milk mix well and boil for 5 mins. Pour into two soup bowls.
- Serve/ Relish Delicious Cucumber Soup Garnishing with finely chopped cucumber, coriander leaves, walnuts.
Cover and hold lid in place with a towel; pulse a few Made this soup today and stuck to the recipe.until I tasted it. The flavor was very zucchini and I. This Korean cucumber soup is a perfect appetizer and side dish particularly during hot summer weather. Learn how to make it at home. See great recipes for Iced Cucumber Soup, Cucumber and potato soup too!.
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