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Fried Goat meat with Ugali
Fried Goat meat with Ugali

Before you jump to Fried Goat meat with Ugali recipe, you may want to read this short interesting healthy tips about {The Simple Ways to Be Healthy. Becoming A Healthy Eater

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We hope you got benefit from reading it, now let’s go back to fried goat meat with ugali recipe. To make fried goat meat with ugali you only need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Fried Goat meat with Ugali:
  1. Provide 500 g goat meat
  2. Get 1 red capsicum
  3. Provide 1 green capsicum
  4. You need 1 yellow capsicum
  5. You need 4 medium sized tomatoes
  6. You need 1 onion
  7. Provide cooking oil
  8. Take 1 tbs salt
  9. Provide dhania leaf to garnish
Instructions to make Fried Goat meat with Ugali:
  1. Chop the goat meat into preferred pieces and wash. Then chop the capsicums,tomatoes and onion and put aside.
  2. Deep fry the goat meat then drain the excess oil. add the onions and stir and let it heat for a few minutes then add the tomatoes and all capsicums and stir.
  3. Cover and let it cook for 20 minutes then add salt and stir again. Leave it over heat for 5 minutes. Remove from heat and serve with Ugali
  4. You can garnish with dhania leaf and tomato

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