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We hope you got benefit from reading it, now let’s go back to lontong plastik praktis recipe. You can have lontong plastik praktis using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lontong plastik praktis:
- Get secukupnya beras sesuai kebutuhan
- Prepare plastik gula utk membungkus,uk 1/4kg boleh
- You need sejumput garam
- Provide 1 panci / dandang air
- Use lilin
- Use jarum/lidi/garpu utk menusuk
Steps to make Lontong plastik praktis:
- Cuci bersih beras
- Masukkan ke dalam plastik sebanyak 1/2 dari plastik (plastik di lipat 2)
- Lipat 2x ujung plastik dan bakar ujungnya agar menyatu dengan api lilin (bisa juga diikat)
- Tusuk2 plastik lontong tdi agar air nanti bisa masuk k dalan plastiknya daat proses memasak
- Masukan ke dalam panci, isi air sampai seluruh lobtong terendam, beri sedikit garam.
- Masak selama 1 jam. Atau hingga matang. Jika air berkurang tapi lontong blm matang. Tambahkan air nya ya
- Stlh matang, angkat lobtong dan tiriskan sampai betul2 mengeras. Setelah itu lobtong siap digunakan untuk disajikan
- Jika ingin lebih cpt matang bisa pakai panci presto, sktr 15menit saja
Lontong atau ketupat adalah makanan khas Indonesia, terbuat dari beras yang dibungkus dalam daun Terpaksa Pakai Plastik untuk Buat Lontong Karena Tak Ada Daun Pisang dan Janur Kelapa? Bagi anda yang ingin membuat lontong secara praktis tanpa kulit ketupat atau kulit daun pisang, anda bisa mencoba membuat lontong kulit plastik. Plastik, biasanya digunakan untuk membungkus makanan panas/mendidih seperti bakso, bubur atau makanan berkuah lainnya. Lontong yang direbus dengan plastik memang lebih praktis dibanding harus repot mencari daun pisang. Beras tinggal dimasukkan ke dalam plastik.
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